Baja Chipotle Sauce
Nutrition Facts
| Calories | 130 |
|---|---|
| Total fat | 14.0 g |
| Saturated fat | 2.5 g |
| Trans fat | — |
| Cholesterol | — |
| Sodium | 320 mg |
| Total carbohydrates | 2.0 g |
| Dietary fiber | 0.0 g |
| Total sugars | 1.0 g |
| Protein | 0.0 g |
| Calcium | — |
| Iron | — |
| Potassium | — |
About this item
A single 2 tbsp (30 g) portion of Subway's Baja Chipotle Sauce delivers approximately 130 calories, placing it in the snack-size range for items typically found on the Subway menu. Nutrition information on this page is sourced from the USDA Branded Foods dataset, which catalogs label data submitted by manufacturers for the US market. Use it as a starting point for tracking macros, comparing menu options, or building meals around your daily calorie target — and confirm at the restaurant if your portion or preparation differs.
Per serving, Baja Chipotle Sauce contains 14.0 g of total fat (97% of calories), 2.5 g of saturated fat, 2.0 g of total carbohydrates, 1.0 g of sugars, 0.0 g of dietary fiber, and 0.0 g of protein (0% of calories). That macronutrient mix is fat-dominant, which is typical for breaded, fried, or cheese-heavy menu items. For a 2,000 calorie reference diet, this single item supplies roughly 7% of the daily energy budget — worth noting if you plan to combine it with sides, drinks, or a dessert from the rest of the Subway menu.
On the micronutrient side, the same serving carries 320 mg of sodium (14% of the FDA 2,300 mg daily limit). Sodium is the number most diners under-estimate at quick-service restaurants — many entrées clear a third of the daily cap before any side or sauce is added. If you are watching blood pressure or following a DASH-style eating pattern, balance Baja Chipotle Sauce with low-sodium choices for the rest of the day, drink water, and consider skipping salted sides.
Ingredient analysis flagged the following common allergens in this product: Milk, Egg, Soy. Cross-contact with additional allergens — including peanuts, tree nuts, sesame, and shellfish — is possible in any restaurant kitchen even when those ingredients are not listed in the recipe. If you have a serious allergy, ask the location for their official allergen guide before ordering and let staff know about your sensitivity.
Ingredients (as published with the USDA submission): SOYBEAN OIL, WATER, BUTTERMILK, CHIPOTLE PEPPER PUREE (WATER, CHIPOTLE PEPPERS), DISTILLED VINEGAR, EGG YOLK, SUGAR, SALT, GUAJILLO PEPPERS, NATURAL FLAVOR, PAPRIKA SPICE, XANTHUM GUM, ONION, GARLIC, CHILI POWDER (CHILI PEPPER, SPICES, GARLIC), LACTIC ACID, LIME JUICE CONCENTRATE, POTASSIUM SORBATE, SODIUM BENZOATE, NATURAL SMOKE FLAVOR, YEAST EXTRACT, CITRIC ACID, CALCIUM DISODIUM EDTA
Baja Chipotle Sauce sits within the broader Subway menu alongside other menu staples. If you are tracking calories on a cutting phase, consider pairing it with a zero-calorie beverage and a side that prioritizes protein or fiber over refined carbs. If you are bulking or fueling a hard training day, the 130 calories and 0g protein per serving can be combined with a second item to round the meal out. Either way, the numbers above are per serving as listed — doubling up on portions, sauces, or extras will scale the calories and macros proportionally.